- 1/2 cup grated Parmesan cheese
- 1 sleeve club crackers
- 12 ounces bacon, slices cut in half
Top each cracker with one teaspoon of cheese
Wrap each cracker with 1/2 slice of bacon
Place on rack on cookie sheet.
Bake in preheated 250-degree oven for 2 hours or until bacon is done.
Serve warm or at room temperature.