- 6 eggs
- 2 tablespoons milk
- 1/2 cup ham, finely chopped
- 2 ounces sharp cheddar cheese, shredded
- 2 green onions, minced
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Beat eggs with milk until well mixed.
Add remaining ingredients, mixing well.
Pour into greased muffin tins.
Bake in preheated 350-degree oven for 20 minutes or until eggs are done.
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