Wednesday, April 22, 2015

Mississippi "ComeBack" Dipping Sauce

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 









This sauce is so good that it got its name because you have to come back for more.  It is believed that it originated in Jackson, Mississippi in the 1930's.  Greek immigrants opened restaurants in the area and began serving this spicy versatile sauce.  Comeback Sauce is made with common pantry items. It is a great sauce for fish, seafood, chicken fingers, French fries, onion rings, just about anything. 


Mississippi Comeback Sauce

  • 1/2 cup of mayonnaise
  • 1/4 cup of vegetable oil
  • 3 tablespoons of chili sauce
  • 2 tablespoons of ketchup
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons prepared mustard
  • 1 teaspoon coarsely ground pepper
  • dash of paprika powder
  • dash of hot sauce
  • 1 small onion, minced
  • 1 clove of garlic, minced

Blend all ingredients together.
Chill several hours or overnight to let the flavors marry.


Printable Recipe

 
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Common pantry items makes a spicy versatile sauce.